Our heart & soul

TEAM KNOW HOW

We simply love doing what we do!

Our people are our most important asset & we recognise that learning & development is fundamental to our success if we are to meet & exceed the needs of our clients & customers. Our team (below) has over 20 years of invaluable F&B, retail, hotel & leisure experience with a host of leading businesses & brands at home in the UK & overseas.

Matthew Herter
Chief Executive
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Matthew Herter

Chief Executive

Jackie Harding
Managing Partner, Development
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Jackie Harding

Managing Partner, Development

Daniel Clifford
Creative Director & Chef Patron of 2 Michelin-starred Midsummer House
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Daniel Clifford

Creative Director & Chef Patron of 2 Michelin-starred Midsummer House

Nicky Pratt
Business Development Director
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Nicky Pratt

Business Development Director

Tim Allen
Chef patron of one Michelin-starred Flitch of Bacon
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Tim Allen

Chef patron of one Michelin-starred Flitch of Bacon

Kevin Holmes
Senior Operations / Commercial Director
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Kevin Holmes

Senior Operations / Commercial Director

Jonathan Mulgrew
Operations Director
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Jonathan Mulgrew

Operations Director

Steven Marshall
Operations Director
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Steven Marshall

Operations Director

Imogen Lee
General Manager, Brighton Centre
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Imogen Lee

General Manager, Brighton Centre

Gavin Marshall
Marketing
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Gavin Marshall

Marketing

Rochelle Costa
Nutritionist & Raw Vegan Coach
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Rochelle Costa

Nutritionist & Raw Vegan Coach

Sophie Bartholomeusz
Business Development
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Sophie Bartholomeusz

Business Development

Karl Wilkinson
Safety & Compliance
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Karl Wilkinson

Safety & Compliance

Ben Rocks
Finance Director
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Ben Rocks

Finance Director

Hafeez Saeed
Communiciations
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Hafeez Saeed

Communiciations

SERVICE HEROES

The heart & soul of the KUDOS family

Our award-winning team members inject passion & excitement into everything they do & bring with them a huge wealth of knowledge. We recruit real foodies & fun people with the right skills & experience, coupled with a passion for what they do & the ambition to excel.

 

SERVICE ACADEMY

Welcome to the School of Know How

Our training programmes are tailored to suit the needs of our people, developing their craft & ensuring they have the ability & expertise to deliver at the highest standards. This is reflected in the four ISO accreditations we currently hold.

 

             

MICHELIN INSPIRATION

Learning from the best

We are proud to have the expertise of two Michelin-starred chefs within our business. Daniel Clifford of the two Michelin-starred Midsummer House in Cambridge; & Tim Allen of the one Michelin-starred Flitch of Bacon in Little Dunmow. They continue to inspire our leading chefs offering invaluable first-hand training in their remarkable kitchens.

 

     

KNOWLEDGE

A wealth of expertise

At KUDOS we have our very own Nutritionist & Vegan Coach, Rochelle Costa on hand to help design balanced yet wholesome & delicious menus tailored to suit your needs & desires. We believe healthy & nutritious food plays an integral role in our overall wellbeing.

 

WORLD MASTER CHEFS

Worldwide culinary inspiration

The World Master Chef Society established in 1947 unifies highly regarded professional chefs from around the globe. It continuously pushes the boundaries of quality, performance, taste & dedication by embracing techniques & flavours from all corners of the world. We have the largest brigade of World Master Chefs in the world.